Chicken soup

Ingredients

• 4 pieces chicken drumstick (leg pieces)
• 1 big onion, long chopped
• Half garlic, fine grated
• 2 carrots, diced
• Half table spoon of salt
• Half table spoon of black pepper
• 2 spoons corn flour
• Soy sauce
• Tomato sauce
• half spoon Red chilli powder

Instructions:

1. Remove the skin of the chicken drumsticks and marinate with salt and red chilli powder. Leave it for couple of hours
2. Heat 2 spoon full of olive oil or ghee. Add garlic and cook for a minute.
3. Now add chopped onions and cook them for a couple of minutes. Add some salt and then again cook it for few more minutes until onions turn light brown in colour.
4. Now add black pepper. Stir a bit to mix it evenly.
5. Add chicken drumsticks and diced carrots. Cook for 5 minuts while strirring. Add 3 glasses of water and let it cook until the meat is ready.
6. Add corn flour, soy sauce and salt according to taste after cooking.
7. Serve in bowls.